What has the West Virginia Folklife Program done lately? Learn about our 2018 fieldwork, programs, and activities.
Marion Harless of Kerens is leading an apprenticeship in green traditions with Kara Vaneck of Weston.
Please join us on the evening of Wednesday, December 12 for the first Folklife Apprenticeship Showcase, featuring master old-time fiddler Doug Van Gundy with apprentice fiddler Annie Stroud, and master salt rising bread bakers Jenny Bardwell and Susan Brown with apprentice baker Amy Dawson.
Genevieve (Jenny) Bardwell and Susan Ray Brown of Mount Morris, Pennsylvania are leading an apprenticeship in salt rising bread with Amy Dawson of Lost Creek.
This spring, the West Virginia Folklife Program is partnering with the WV Community Development Hub‘s New Story to showcase our West Virginia Folklife Apprenticeship Program! Learn more about our inaugural apprenticeship program– which supports master traditional artists and their apprentices in a year-long in-depth apprenticeship– here. On May 31- June 1 at the State Fairgrounds in…
What has the West Virginia Folklife Program done lately? Learn about our 2017 media, activities, and programs.
We are thrilled to announce our first class of master artist and apprentice pairs in the West Virginia Folklife Apprenticeship Program.
The West Virginia Folklife Program is now accepting applications for our inaugural West Virginia Folklife Apprenticeship Program. The Apprenticeship Program offers up to a $3,000 stipend to West Virginia master traditional artists or tradition bearers working with qualified apprentices on a year-long in-depth apprenticeship in their cultural expression or traditional art form.
State folklorist Emily Hilliard interviews Daniel & Ellen Lubuguin of Philippines Best Food in Parkersburg for her regular column in Goldenseal Magazine.